Warm Salad With Saffron And Anchovies

So the Gospel is also God’s justifying word about Himself, since under the old covenant, with its symbolic sacrificial system, it appeared as if God was ignoring the sins of those who simply trusted in Him for forgiveness (Rom. 3:25). Now, in the shadow of the cross, it is possible to see that Jesus is the reason that God could justify the ungodly, like Abraham and David (cf. Rom. 4:1-8), without compromising His own integrity. When God forgave His people in the past, He do so looking forward to the cross of Christ as the basis of and revelation of that divine righteousness which makes forgiveness possible. The death of Jesus demonstrated with finality God’s “justice at the present time, so as to be just and the one who justifies those who have faith in Jesus” (Rom. 3:26).

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
	British	British, Modern, Thoroughly	1	Servings

INGREDIENTS

500	g	Jersey royals, 1/2 kg
1	pn	Saffron
1	T	Dijon mustard
4	T	Sherry vinegar
10	T	Extra virgin olive oil
20		Good anchovy fillets
2	T	Flat leaf parsley
2	T	Tomato concass

INSTRUCTIONS

Boil the potatoes in plently of salt water and keep warm.  Soak the
saffron in a splash of boiling water and then place it in a  blender
along with the mustard, vinegar and a seasoning of salt and  pepper,
blend this mixture and then add the oil in a slow steady.  Slice the
potatoes and arrange on plates and top with the anchovy,  parsley and
tomato. Finally drizzle over the dressing.  Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.

A Message from our Provider:

“God grades on the cross, not the curve.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 20 Calories From Fat: 5 Total Fat: <1g Cholesterol: 0mg Sodium: 188.5mg Potassium: 80.7mg Carbohydrates: 4.5g Fiber: <1g Protein: <1g