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CATEGORY CUISINE TAG YIELD
Beverage 8 Servings

INGREDIENTS

7 Cinnamon sticks
18 Cloves; whole
1 1/2 ts Allspice; whole
2 c Cranberry juice
2 c Orange juice
1/4 c Lemon juice
1 1/2 qt Apple cider
1/4 c Sugar
Lemon slices
Orange slices
2 c Vodka or rum (optional)

INSTRUCTIONS

Tie cinnamon sticks, cloves and allspice together in cheesecloth. Combine
juices and sugar.  Simmer 15 minutes with spices. Float fruit slices on
top. Remove bag of spices. Add vodka or rum, if desired. Serve hot. Yield:
8 to 12 servings.
POLLY BREWER (MRS. LARRY)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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