Name: Watercress Sandwiches with Chili-Lemon Butter
Ingredients: 6 tb Butter; room temperature; 1 1/2 tb Fresh lemon juice; 1 1/2 tb Jalapeno pepper; minced seeded; 1 1/2 ts Lemon peel; finely grated; 8 sl Whole wheat bread or; Other whole grain bread; thinly sliced; 6 oz Watercress sprigs; tough ends trimmed

May I beg you carefully to judge every preacher, not by his gifts, not by his elocutionary powers, not by his status in society, not by the respectability of his congregation, not by the prettiness of his church, but by this – does he preach the word of truth, the gospel of your salvation? If he does, your sitting under his ministry may prove to you the means of begetting faith in you. But if he does not, you cannot expect God's blessing.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Grains			4	Servings

INGREDIENTS

6	tb	Butter; room temperature
1 1/2	tb	Fresh lemon juice
1 1/2	tb	Jalapeno pepper; minced seeded
1 1/2	ts	Lemon peel; finely grated
8	sl	Whole wheat bread or
		Other whole grain bread; thinly sliced
6	oz	Watercress sprigs; tough ends trimmed

INSTRUCTIONS

Mix first 4 ingredients (butter thru peel) in small bowl until well
blended. Season with salt and pepper.
Spread chili-lemon butter on 1 side of each bread slice, dividing equally.
Top buttered side of 4 bread slices generously with watercress. Cover with
remaining 4 bread slices, buttered side down, pressing to adhere. Cut
sandwiches in half and serve immediately.
Posted to MC-Recipe Digest V1 #183
Date: Sun, 4 Aug 1996 14:10:12 -0700 (PDT)
From: PatH <phannema@wizard.ucr.edu>

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