CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Taste4 | 1 | servings |
INGREDIENTS
4 | lb | Watermelon; rind removed |
INSTRUCTIONS
Cut watermelon into chunks and press through a sieve into a bowl. Yield: 5 cups Converted by MC_Buster. Recipe by: TASTE SHOW #TS4918 Converted by MM_Buster v2.0l.
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