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CATEGORY CUISINE TAG YIELD
Mexican New, Text, Import 1 Servings

INGREDIENTS

4 c Fresh watermelon juice
1 c Lime juice
1/2 c Cointreau
1/2 c Parton Tequila; up to 1 cup

INSTRUCTIONS

Mix together and pour over ice.
Recipe by: MEXICAN COCKTAIL BUFFET, DEAN FEARING Posted to MC-Recipe Digest
V1 #768 by Sue <suechef@sover.net> on Aug 31, 1997

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