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CATEGORY CUISINE TAG YIELD
Eggs, Grains German Cookies, Holidays, German, F’burg 1 Recipe

INGREDIENTS

1 c Butter
3/4 c Sugar
3 Egg yolks
2 1/2 c Flour
1 ts Vanilla OR lemon extract
1/4 ts Almond extract
Colored sugar
Nuts
Candied cherries

INSTRUCTIONS

DECORATE WITH
Cream butter and sugar thoroughly.  Add well-beaten egg yolks, add
extracts.  Mix in half the flour, then turn on a floured board and knead in
balance of flour.
Roll out and cut with Christmas tree, star and Santa Claus cutters.
Place on greased baking sheet.
Bake at 375=F8.
Decorate with colored sugar, nuts and candied cherries.
~ Mrs. W. A. Nettle typed & posted by teri chesser 7.95
Posted to MM-Recipes Digest V3 #258
Date: Fri, 20 Sep 1996 18:29:37 -0500
From: netdir@cyberspc.mb.ca (S.Pickell)

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