| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Beverages | 26 | Servings | |
INGREDIENTS
| 48 | fl | Welch's White Grape Juice, chilled |
| 1 | qt | Ginger ale, chilled |
| 1 | Ring ice mold made with Welch's White Grape Juice and cubed fruit |
INSTRUCTIONS
When ready to serve the punch, empty White Grape Juice and ginger ale into cold punch bowl. Carefully unmold ice ring and add to punch. Yield: about 26 3-oz. servings. Keep additional chilled White Grape Juice ready to add to punch. Delectable for any occasion, light, pretty, refreshing and requiring the minimum of preparation, is White Grape Juice Punch to be served alone or with lacy cookies or slivers of cake, or with ice cream. MC Format by Gail Shermeyer, 4paws@netrax.net Recipe by: Welches Recipes from the TVFN Webpage Posted to MC-Recipe Digest V1 #493 by 4paws@netrax.net (Shermeyer-Gail) on Mar 02, 1997.
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