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CATEGORY CUISINE TAG YIELD
Grains Bean, Pasta/rice 6 Servings

INGREDIENTS

1 c Long-grain rice; uncooked
1/2 ts Olive oil
1 c Onions; chopped
1 c Celery; sliced
1 Clove garlic; minced
15 oz Pinto beans; drained and washed
8 oz No-salt-added tomato sauce
1/2 c Water
1 tb Ketchup
1 ts Chili powder
1/4 ts Hot pepper sauce

INSTRUCTIONS

Prepare rice according to package directions. In a skillet, heat oil over
medium heat. Add onions, and celery. Cook and stir until crisp-tender. Add
garlic, pinto beans, tomato sauce, water, ketchup, chili powder, and hot
pepper sauce. Heat thoroughly, stirring occasionally. Serve over hot rice.
Recipe By     : Success® Rice For A Healthy Lifestyle
Posted to EAT-L Digest  3 November 96
Date:    Mon, 4 Nov 1996 09:02:12 -0600
From:    "Anita A. Matejka" <matejka@BGA.COM>

A Message from our Provider:

“Life: your chance to spurn God’s love Eternity: living with the consequences”

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