Name: Western Meat Balls and Franks
Ingredients: 1 lb Ground Beef; 1 Egg, slightly beaten; 1/4 c Bread Crumbs, dry; 1 md Onion, grated; 1 tb Salt; 3/4 c Chili Sauce; 1/4 c Grape Jelly; 2 tb Lemon Juice; 1 c Frankfurters *1

After the fall into sin, people remained image-bearers, but Adam’s disobedience brought fundamental changes to our ability to reflect God’s image. The direction of the human heart became oriented not toward God but toward self. In the garden, man began repeating a mantra that will persist until Jesus returns. Adam said, “I want.” “I want glory for myself rather than giving all glory to God.” “I love my own desire rather than loving God.” This came to be known as covetousness, lust, or idolatry.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Ground, Beef	6	Servings

INGREDIENTS

1	lb	Ground Beef
1		Egg, slightly beaten
1/4	c	Bread Crumbs, dry
1	md	Onion, grated
1	tb	Salt
3/4	c	Chili Sauce
1/4	c	Grape Jelly
2	tb	Lemon Juice
1	c	Frankfurters *1

INSTRUCTIONS

*1 cut diagonally in 1/2 inch slices Combine beef, egg, crumbs, onion and
salt. Shape into small balls. Combine in chili sauce, grape jelly, lemon
juice and water in a large skillet. Heat; add meat balls and simmer until
meat cooks through.
Just before serving add franks and heat through.
**JJ** 102195.1943
Posted to EAT-L Digest 02 Feb 97 by Bill Spalding <billspa@ICANECT.NET> on
Feb 3, 1997.

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