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CATEGORY CUISINE TAG YIELD
Dairy, Eggs French Cheese, Eggs 2 Servings

INGREDIENTS

3 Egg
1 tb Butter
1/4 c Ham, minced
2 tb Onion, chopped
2 tb Green pepper, chopped

INSTRUCTIONS

Mix eggs slightly; Combine with ham, onion and pepper. Cook the same as
French Omelet.

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