| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Bar-b-q, Sauces, Ribs |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Ketchup, |
| 1/2 |
c |
Lemon juice, |
| 1/4 |
c |
Onion ; minced |
| 1 |
ts |
Hot pepper |
| 1 |
ts |
Worcestershire sauce. |
INSTRUCTIONS
Place all ingredients in saucepan. Bring to a boil and simmer 30 minutes
or until slightly thickened.
Okay! Made it in one message! The Southeast has about a jillion different
sauce recipes and they vary from town to town. My favorites are the mustard
based ones. I'll look some up and post when I can.
Mike Anderson - TRGS42A
A Message from our Provider:
“Jesus: He’s coming. Justice: It’s coming”