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CATEGORY CUISINE TAG YIELD
Dairy Biscuit, Breads, Jelly/jam 1 Servings

INGREDIENTS

2 c Flour
3 ts Baking powder
3/4 ts Salt
1 c Heavy cream; whipped

INSTRUCTIONS

Sift dry ingredients and add to whipped cream. Roll 1/2-inch think and cut
with biscuit cutter. Bake in moderate oven 15 minutes. Yield: 18
Note: Moderate oven 350 - 400 F. Source: Mrs. Emma Feiden, Huron Grange,
Erie County, OH
Posted to EAT-L Digest 20 Mar 97 by Patrick & Sarah Gruenwald
<sitm@EKX.INFI.NET> on Dec 19, 1996

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