Name: Whipped Honey Butter
Ingredients: 1/2 c Unsalted butter, at room temperature; 1/4 c Honey; 1/2 ts Lemon zest (optional), finely grated

CATEGORY	CUISINE	TAG	YIELD
		Breakfast, Brunch, Jellies and	1	Servings

INGREDIENTS

1/2	c	Unsalted butter, at room temperature
1/4	c	Honey
1/2	ts	Lemon zest (optional), finely grated

INSTRUCTIONS

Beat the butter until creamy with a wooden spoon, an electric mixer, or a
food processor. Add the honey and zest. Beat just until combined. Store,
covered, in the refrigerator until ready to use. To serve: Let stand 30
minutes at room temperature to soften.
NOTES : May use Spiced Honey in place of regular honey
Recipe by: Baking Bread: Old and New Traditions
Posted to MC-Recipe Digest V1 #380 by ferrets3 <ferrets3@pilot.infi.net> on
Sun, 19 Jan 1997.

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