Name: Whiskey Sausage
Ingredients: 5 lb Sausage, sliced-2" pieces; 2 c Brown sugar; 2 c Ketchup; 4 oz Whiskey

The intermediate state for the Christian is immediate transition upon death into the presence of Christ during which time we experience holiness (no longer being at war with the flesh, although final glorification awaits the resurrection), happiness, a heightened sense of consciousness, and knowledge of Christ in its fullest. For the non-Christians a heightened sense of consciousness, but one of torment, agony, irreversible separation from Christ (Luke 16).

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Meats		Alcohol, Appetizer, Beef and po	1	Servings

INGREDIENTS

5	lb	Sausage, sliced-2" pieces
2	c	Brown sugar
2	c	Ketchup
4	oz	Whiskey

INSTRUCTIONS

Mix sugar, ketchup and whiskey. In a crock pot, layer with sausage, sauce,
sausage, sauce etc. Cook overnight on low. I used this recipe for deer
sausage and let it cook in the oven for about 1 hr. at approx. 325F and
served it in a big clay pot.
Recipe by: u/k
Posted to MM-Recipes Digest V4 #035 by sewin <hammer@imag.net> on Feb 03,
1997.

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