Name: White Chili
Ingredients: 3 lb Ground turkey; 4 Garlic cloves: minced; 2 Red onions; diced; 3 oz Diced green chili peppers; 1 bn Celery; sliced; 2 Red bell peppers; diced; 4 Leeks; cleaned and diced; 2 ts Oregano; 1 c Flour; 3 qt Chicken broth; 2 tb Ground coriander; 3 tb Chili powder; 3 tb Ground cumin; 2 ts Sugar; 2 cn Cannelini beans; In a skillet, brown the ground turkey with the garlic and onions.

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Poultry, Main dish	8	Servings

INGREDIENTS

3	lb	Ground turkey
4		Garlic cloves: minced
2		Red onions; diced
3	oz	Diced green chili peppers
1	bn	Celery; sliced
2		Red bell peppers; diced
4		Leeks; cleaned and diced
2	ts	Oregano
1	c	Flour
3	qt	Chicken broth
2	tb	Ground coriander
3	tb	Chili powder
3	tb	Ground cumin
2	ts	Sugar
2	cn	Cannelini beans
	In	a skillet, brown the ground turkey with the garlic and onions.

INSTRUCTIONS

Drain off the fat.  Place the turkey mixture in a stock pot over medium
heat.  Add the next 6 ingredients and stir until the flour is smooth-
cooked.  Add the stock and stir until the mixture is thickened. Add the
remaining ingredients and simmer for 1 hour.
Posted by Bob Springer in Fidonet Cooking

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