| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables | Tasteofhome | 1 | servings | |
INGREDIENTS
| 10 | oz | Mini pretzels |
| 5 | c | Cheerios |
| 5 | c | Corn chex |
| 2 | c | Salted peanuts |
| 1 | lb | M&ms plain chocolate candy |
| 2 | 12 ounce vanilla chips | |
| 3 | tb | Vegetable oil |
INSTRUCTIONS
In a large bowl, combine first 5 ingredients; set aside. In a microwave-safe bowl, heat chips and oil on medium-high for 2 minutes, stirring once. Microwave on high for 10 seconds; stir until smooth. Pour over cereal mixture and mix well. Spread onto three waxed paper-lined baking sheets. Cool; break apart. Store in an airtight container. Yield: 5 quarts Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Recipe by: TASTE OF HOME DEC/JAN 1996 Converted by MM_Buster v2.0l.
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