CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Desserts, Cookies |
1 |
Servings |
INGREDIENTS
18 |
oz |
Box golden graham cereal |
15 |
oz |
Box golden raisins |
3 |
c |
Roasted mixed nuts & pecans |
12 |
oz |
Chocolate morsels |
2 |
c |
Peanut butter |
1 |
ts |
Watkins vanilla |
1/4 |
lb |
Margarine |
1 |
lb |
Powdered sugar |
INSTRUCTIONS
Mix dry ingredients. In a sauce pan, slowly melt margerine, chocolate
morsels, and peanut butter, stirring constantly. DO NOT BOIL. Add vanilla
and cool. Pour sauce (about 1/3 at the time) over cereal mix and mix until
well coated. Pour into a large grocery bag and shake with the powdered
sugar (about 1/2 box at the time). Store in tightly covered container. This
makes enough for a crowd and is nice for gifts. It is a sweet version of
the popular Nuts and Bolts.
This was given to us Christmas 1991 by Mary Alice King of Dixie Union,
Georgia.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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