Name: White Wine-Marinated Squid
Ingredients: 3/4 c White wine; 1/4 c Lemon juice; 1/4 c Olive oil; 2 tb Minced garlic; 1/4 c Minced onions; 1 ts White pepper; 1/2 ts Ground coriander; 2 ts Salt; 1 1/2 c Squid; body cut into rounds, tentacles left whole

To the believer: Dear brother, honor the Spirit of God as you would honor Jesus Christ if He were present. If Jesus Christ were dwelling in your house you would not ignore Him, you would not go about your business as if He were not there. Do not ignore the presence of the Holy Spirit in your soul. I beseech you, do not live as if you had not heard whether there were any Holy Spirit. To Him pay your constant adorations. Reverence the august guest who has been pleased to make your body His sacred abode. Love Him, obey Him, worship Him.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Seafood		Seafood	6	Servings

INGREDIENTS

3/4	c	White wine
1/4	c	Lemon juice
1/4	c	Olive oil
2	tb	Minced garlic
1/4	c	Minced onions
1	ts	White pepper
1/2	ts	Ground coriander
2	ts	Salt
1 1/2	c	Squid; body cut into rounds, tentacles left whole

INSTRUCTIONS

PLACE ALL INGREDIENTS except squid in a 1-quart pot and bring to a boil
over high heat on the stove. Add the squid, cook 30 seconds and immediately
remove from the heat. Pour the contents of the pot into a glass bowl, cover
with a plate and let cool to room temperature. Place in refrigerator until
chilled. Serve over lettuce or chilled pasta.

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”