Name: Whole Plaice with Black Beans And Spring Onions
Ingredients: 2 ts Salted black beans; 1 Chopped red chilli; 1 Clove garlic; chopped; 2 ts Grated fresh ginger; 1 sm Bunc coriander; roughly chopped; Splash of sherry; Splash of soy sauce; 2 Portion sized plaice

CATEGORY	CUISINE	TAG	YIELD
Grains	British	Thoroughly, Modern, British	1	servings

INGREDIENTS

2	ts	Salted black beans
1		Chopped red chilli
1		Clove garlic; chopped
2	ts	Grated fresh ginger
1	sm	Bunc coriander; roughly chopped
		Splash of sherry
		Splash of soy sauce
2		Portion sized plaice

INSTRUCTIONS

Preheat the oven to 200&deg;C/400&deg;F/gas mark 6.
Combine first 6 ingredients in a bowl. Put the fish in an oven proof dish
and spoon over the sauce. Cover and bake for 20 minutes.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.

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