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CATEGORY CUISINE TAG YIELD
Vegetables Sauces, Vegetables 1 Servings

INGREDIENTS

See part 1

INSTRUCTIONS

asparagus. Garnish with mizuna tucked into the openings of the cages.
This vegetable dish uses eggs but no meat. Fennel adds an interesting note
to oyster and shiitake mushrooms. Use any mixture of fresh mushrooms you
find in your market.
Makes 6
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 16,
1998

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