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CATEGORY CUISINE TAG YIELD
Meats, Dairy Chicken, Crockpot 4 Servings

INGREDIENTS

6 Bonless chicken breasts, skinned
2 cn Cream of chicken soup
1 cn Cream of mushroom soup
1 pk Rice-A-Roni (Chicken flavor)
Salt and pepper to taste

INSTRUCTIONS

In slow cooker put chicken breast with canned soups, alt and ppper. Cook
all day on LOW (approx. 10 hrs. or until chicken is tender).
Fix Rice-A-Roni per directions on box.  Put on plate and place chicken and
gravy on top.
Bumgarner Family Recipes submitted by Becky Tebrugge Cockayne
posted by Bud Cloyd

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