Name: WW Exchanges- Burger King
Ingredients: 1 Hamburger-1P,2B, 25 C; 1 Cheeseburger-1.5P,2B,30C; 1 WHOPPER, JR.-2fa,1P,2B; 1 Whopper,Jr. With cheese; 2.5FA, 1.5P, 2B; 1 Whopper; 5FA, 2.5P, .5V, 2.75B 10C; 1 Whopper with Cheese; 5FA, 3.5P, .5V, 2.75B 25C; 1 Double Whopper; 5FA, 5P,.5V, 2.75B, 55C; 1 Double Whopper with Cheese; 5FA, 6P, .5v, 2.75B, 70C; 1 Double Cheeseburger; 3P, 2B, 65C; 1 Bacon Double Cheeseburger; 3P, 2B, 85C; 1 Bacon Double Cheese Deluxe; 2FA, 3P, .5V, 2B, 95C; 1 BK Broiler Chicken Sandwich; 1FA, 2P, 2B; 1 Chicken Sandwich (fried); 7.5FA, 2P, 3.5B; 1 BK Big Fish; 8.5FA, 1P, 3.75B; 1 Chicken Tenders (6pc); 1.5FA, 1.5P, 1 B; 1 Barbecue Dipping Sauce-35C; 1 Honey Dipping Sauce-90C; 1 Ranch Dipping Sauce-4.25 FA

“Rejoice in the Lord always, and again I say, Rejoice” (Phi 4:4). All our joy must terminate in God; and our thoughts of God must be delightful thoughts. Delight thyself in the Lord (Psm. 37:4)… Observe, it is our duty and privilege to rejoice in God, and to rejoice in Him always; at all times, in all conditions; even when we suffer for Him, or are afflicted by Him. We must not think the worse of Him or of His ways for the hardships we meet with in His service. There is enough in God to furnish us with matter of joy in the worst circumstance on earth… Joy in God is a duty of great consequence in the Christian life; and Christians need to be again and again called to it.

Matthew Henry

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats, Seafood, Eggs	French	Other	1	Servings

INGREDIENTS

1		Hamburger-1P,2B, 25 C
1		Cheeseburger-1.5P,2B,30C
1		WHOPPER, JR.-2fa,1P,2B
1		Whopper,Jr. With cheese
		2.5FA, 1.5P, 2B
1		Whopper
		5FA, 2.5P, .5V, 2.75B 10C
1		Whopper with Cheese
		5FA, 3.5P, .5V, 2.75B 25C
1		Double Whopper
		5FA, 5P,.5V, 2.75B, 55C
1		Double Whopper with Cheese
		5FA, 6P, .5v, 2.75B, 70C
1		Double Cheeseburger
		3P, 2B, 65C
1		Bacon Double Cheeseburger
		3P, 2B, 85C
1		Bacon Double Cheese Deluxe
		2FA, 3P, .5V, 2B, 95C
1		BK Broiler Chicken Sandwich
		1FA, 2P, 2B
1		Chicken Sandwich (fried)
		7.5FA, 2P, 3.5B
1		BK Big Fish
		8.5FA, 1P, 3.75B
1		Chicken Tenders (6pc)
		1.5FA, 1.5P, 1 B
1		Barbecue Dipping Sauce-35C
1		Honey Dipping Sauce-90C
1		Ranch Dipping Sauce-4.25 FA
1		Sweet & Sour Sauce-45C
1		Medium French Fry 3FA, 3B
1		Onion Rings-4FA, 1V, 2B
1		Chef Salad w/o dressing
		2 limited P 2 V
1		Broiled Chicken Salad
		W/o dressing 2 limited P, 2V
1		Garden Salad w/o dressing
		.5 limited P(cheese) 2V
1		Side Salad w/o dressing- 1V
1	tb	Bleu Cheese dressing-2FA
1	tb	French Dressing-2FA
1	tb	Ranch Dressing-2FA
1	tb	Reduced Calorie Light
		Italian dressing 10C
1	tb	Thousand Island dressing-2FA
		Breakfast:
1		Croissan'wich-(bac/egg/chz)
		1.5 Limited P, 1.25B, 140C
1		Croissan'wich-(ham/egg/chz)
		2 limited P, 1.25B, 110C
1		Croissan'wich-(saus/egg/chz)
		2.25 limitedP, 1.25b, 265C
1		French Toast Sticks(no syrup
		5FA, 3B
1	oz	AM Express dip (2tb) 85C
1		Hash Browns-2.5FA, 1.5B
		Shakes/Desserts
1		Vanilla Shake, med 1M, 245C
1		Choc Shake, med .75M, 255C
1		Dutch Apple Pie
		3FA, 1B, .5F, 80C

INSTRUCTIONS

-- * OLX 1.52 * Never let a fool kiss you...or a kiss fool you. ~-- WM
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(1:105/362.0) =======================================================
=================== BBS: Ned's Opus Date: 03-02-94 (01:37) Number: 171
From: JOANNE DANZER Refer#: NONE To: ALL Recvd: NO Subj: WW-Exchanges
McDonald 1 o Conf: (7) Dieting

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