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CATEGORY CUISINE TAG YIELD
Condiments, Jams 6 Servings

INGREDIENTS

4 lb Small yellow tomatoes
2 Lemons
1 tb Ginger root
3 1/2 lb Sugar
1 tb Whole mace

INSTRUCTIONS

Wash tomatoes, and prick each one with a fork.  Add sugar, 1 lemon sliced
thinly, and juice of 1 lemon. Mix. Tie mace and ginger root in thin cloth
bag.  Add to tomatoes. Heat slowly and simmer gently until fruit is
transparent.  Remove tomatoes.  Boil sirup until thick. Add tomatoes and
heat to boiling. The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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