| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | Cucumber, chopped | |
| 1 | Container of plain yogurt (16 oz.) | |
| 1/2 | ts | Dill weed |
| Salt and pepper to taste |
INSTRUCTIONS
Blend all ingredients. Chill before serving. Date: Mon, 21 Feb 1994 21:53:04 -0600 (CST) From: Beverly <CARVER@LIB.IS.TCU.EDU> Posted to rec.food.recipes by pld@acsu.buffalo.edu (Pat Dennis) on Wed, 26 Jan 1994.
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