| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Meats | 1 | Servings | ||
INGREDIENTS
| 2 | 16 oz pork & beans | |
| 1/4 | c | Jack daniels |
| 2 | T | Liquid smoke |
| 1/2 | c | Brown sugar |
| 1 | t | Dry mustard |
| 2 | Cloves garlic, minced | |
| 1/2 | Onion, minced | |
| 1 | T | Cider vinegar |
| 1 | Green pepper, minced | |
| 2 | T | Worchestershire sauce |
| 1 | t | Lemon juice. |
INSTRUCTIONS
Combine all ingredients in a pan. Bake @ 350 for about 1 1/2 hours. Posted to recipelu-digest Volume 01 Number 621 by molony <molony@scsn.net> on Jan 28, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 503
Calories From Fat: 17
Total Fat: 1.9g
Cholesterol: 0mg
Sodium: 514.4mg
Potassium: 492.8mg
Carbohydrates: 122.6g
Fiber: 4.4g
Sugar: 111.8g
Protein: 3.5g