CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Appetizer |
1 |
Servings |
INGREDIENTS
1/4 |
c |
Mayonnaise or salad dressing |
1 |
|
Container; (8-ounce) sour cream |
1/4 |
c |
Bennett's cocktail sauce |
1 |
cn |
(4-1/4 ounce) orleans(r) shrimp |
2 |
tb |
Sliced green onion |
1 |
ts |
Realemon; (r) lemon juice from concentrate |
INSTRUCTIONS
In small bowl, combine ingredients; mix well. Chill. Serve with assorted
fresh vegetables or potato chips. Refrigerate leftovers.
Recipe by: Treasury of Christmas Recipes (1991)
Posted to MC-Recipe Digest V1 #936 by "Eugene Johnston"
<ejohnston@mailexcite.com> on Nov 30, 1997
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