CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Italian | Italian | 6 | Servings |
INGREDIENTS
12 | oz | Uncooked spaghetti |
1 | Mr. Turkey Italian-Style | |
Smoked Sausage or use | ||
Mr. Turkey Smoked or | ||
Polish Sausage cut in | ||
1/4" | ||
slices | ||
1 | French's Zesty Pasta Sauce | |
Mix or use French's | ||
Italian Style Spaghetti | ||
Sauce Mix | ||
1 3/4 | c | Water |
1 | Tomato paste, 8 oz |
INSTRUCTIONS
Preparation time: 10 minutes; Cooking time: 15-20 minutes. Cook spaghetti as package directs While spaghetti cooks, in large skillet, cook sausage over medium-high heat, turning once, until browned, about 4 minutes. Add remaining ingredients. Bring to boil, stirring constantly. Reduce heat, cover and simmer 10 minutes, stirring occasionally. Drain cooked spaghetti, turn into serving bowl and top with sauce. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
A Message from our Provider:
“Don’t put a question mark where God puts a period.”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 379
Calories From Fat: 199
Total Fat: 22.1g
Cholesterol: 105.8mg
Sodium: 534.9mg
Potassium: 682.6mg
Carbohydrates: 12.8g
Fiber: 1.6g
Sugar: 6.1g
Protein: 31.3g