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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Spreads, Cheese/eggs, Spices 10 Servings

INGREDIENTS

1 pk Process chesse spread
2 tb Dry white wine
2 tb Butter or margarine,softened
2 ts Prepare mustard
1/2 ts Worcestershire sauce
1 ds Ground cayenne red pepper
Toast rounds or crackers

INSTRUCTIONS

Beat all ingredients except toast rounds in small mixer bowl (cheese bits
will remain in spread). Serve with toast rounds.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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