0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Meats Main dish, Pasta 8 Servings

INGREDIENTS

16 oz Pasta, ziti
2 t Oregano leaves
15 oz Cheese, ricotta
1/2 t Salt
1/3 c Cheese, parmesan grated
1/4 t Pepper
14 c Parsley, chopped
Chicken bouillon cube
1/4 c Basil, fresh chopped
1/2 c Water, boiling

INSTRUCTIONS

Prepare pasta as directed on package; drain. Meanwhile, stir cheeses
with parsley and seasonings. Dissolve bouillon cube in boiling water;
stir into cheese mixture.  Pour over pasta; toss to coat.  Recipe By  
:  From: Dianar@delphi.Com               Date: Mon, 20 Jun 1994
18:41:15  ~0400 (  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“God: the most lovable person in the universe”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 346
Calories From Fat: 63
Total Fat: 7.2g
Cholesterol: 20.1mg
Sodium: 340.5mg
Potassium: 810.2mg
Carbohydrates: 53.3g
Fiber: 5.9g
Sugar: 1.1g
Protein: 18.6g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?