CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Beverages | 1 | Servings |
INGREDIENTS
1 | Measure dark rum | |
1 | Measure light rum | |
1 | Measure apricot brandy | |
1/2 | Measure lemon juice | |
1/2 | Measure pineapple juice | |
1/2 | Measure orange juice |
INSTRUCTIONS
Place ingredients in a blender with ice and blend until smooth. Pour into a large goblet or tankard and top with crushed ice. Decorate with slices of pineapple, orange, lemon, lime and a marachino cherry.
A Message from our Provider:
“Forbidden fruits create many jams”