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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Appetizers, Cheese/eggs, Bisquick 8 Servings

INGREDIENTS

5 tb Bisquick
1/2 c Parmesan Cheese
1/4 ts Salt
1/8 ts Pepper
2 Eggs, Beaten
2 tb Butter
2 c Zucchini, Grated

INSTRUCTIONS

Blend the bisquick, parmesan, salt, pepper.  Add eggs. Mix zucchini into
batter.  Grease hot pan or griddle with butter.  Pour batter into pan and
fry 3 minutes on each side.  Serve warm, a delicious way of serving
zucchini.  Make 8 to 10 fritters.
The Anderson's Food Garden
Posted to MM-Recipes Digest  by "John Weber" <hdbrer@ibm.net> on Mar 22, 98

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