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Jay Adams
"Roasted" Potato Wedges
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Potatoes
4
Servings
INGREDIENTS
2
tb
Oil
1
Clove garlic; minced
1/8
ts
Pepper
1/8
ts
Paprika
1
tb
Soy sauce
4
md
Potatoes; 8 oz. each
INSTRUCTIONS
In 8"x12" baking dish, cook oil, garlic, pepper and paprika 30-45 sec. in
microwave. Stir in soy sauce. Cut unpealed potatoes into 6 wedges each.
Add to dish, coating with oil mixture. Cover and cook 15-18 min., turning
and rearranging twice. Discard oil and serve.
Sweet potatoes may be substituted. Use margarine and 1 tsp. salt, no
spices or soy sauce.
Posted to MC-Recipe Digest V1 #177
Date: Wed, 31 Jul 96 11:18:31 +0300
From: Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL>
A Message from our Provider:
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