| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Appetizers, Mine, Spicy | 1 | Servings | |
INGREDIENTS
| 4 | oz | Softened Cream Cheese |
| 2 | c | Grated Chedder Cheese |
| 1 | T | Grated Onion |
| 1 | T | Milk |
| 1 | T | Worcestershire Sauce |
| 2 | T | Minced Seeded Jalapeno Peppr |
| 2 | T | Minced Seeded Red Bell Peppr |
| 2 | T | Minced Pepperoni |
| 1 | T | Chili Powder |
INSTRUCTIONS
Allow cheeses to warm to room temperature. Mix cheeses, milk, onion, and Worcestershire sauce with electric mixer. Add peppers and pepperoni and gently mix. Rap mixture in plastic rap and refrigerate until firm. While still in plastic rap, form in to ball shape, unrap and roll in chili powder. Serve with your favorite crackers. Posted to MM-Recipes Digest V5 #032 by Michael McLaughlin <mmclaughlin@micronet.net> on Feb 01, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 435
Calories From Fat: 354
Total Fat: 40.3g
Cholesterol: 126mg
Sodium: 669.4mg
Potassium: 484.4mg
Carbohydrates: 13.6g
Fiber: 3g
Sugar: 7.1g
Protein: 8.4g