Cream sugar and margarine and beat until light and
fluffy. Add eggs one at a time, and beat well. Add
flour. Beat in Realemon and 7 Up. Pour batter into
well greased and floured Bundt pan. Bake at 325F for 1
1/4 hours.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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