| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Appetizers |
1 |
Servings |
INGREDIENTS
| 5 |
|
Bagels |
| 1/2 |
c |
Butter |
| 6 |
|
Cloves garlic; minced |
| 2 |
tb |
Lemon juice |
| 1/2 |
ts |
TABASCO pepper sauce |
|
|
Salt to taste |
INSTRUCTIONS
Preheat broiler. Slice bagels crosswise into fifths. In small saucepan,
melt butter with garlic and simmer over very low heat 2 minutes or until
garlic has softened. Add lemon juice, Tabasco pepper sauce and salt to
taste. Liberally brush one side of each bagel with lemon-garlic butter.
Broil bagels on one side until golden. Watch carefully; this takes only a
minute. Turn bagels over and broil until golden. Serve hot or store in an
air-tight container.
Makes 25 bagel thins.
Busted by Karen Sonnessa <ksonness@suffolk.lib.ny.us>
Recipe by: Tabasco www.tabasco.com
Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@suffolk.lib.ny.us>
on Mar 29, 1998
A Message from our Provider:
“A lot of kneeling will keep you in good standing.”