| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Biscuits |
1 |
Servings |
INGREDIENTS
| 2 1/4 |
c |
Flour |
| 1/4 |
ts |
Salt |
| 2 |
ts |
Baking soda |
| 1 |
ts |
Ground ginger (or more) |
| 1 |
ts |
Ground cinnamon |
| 1/2 |
ts |
Ground cloves |
| 1 |
c |
Packed brown sugar |
| 3/4 |
c |
Butter |
| 1/4 |
c |
Molasses |
| 1 |
|
Egg |
|
4 |
dozen. |
INSTRUCTIONS
In one bowl mix: 2 1/4 cups flour 1/4 tsp salt 2 tsp baking soda 1 tsp
ground ginger (or more) 1 tsp ground cinnamon 1/2 tsp ground cloves
In another bowl mix: 1 cup packed brown sugar 3/4 cup butter 1/4 cup
molasses 1 egg
Combine the two bowls. Form into 1-inch balls. Roll in granulated sugar.
Place 2 inches apart on cookie sheet. Bake in 375 F oven 10 minutes. Makes
Enjoy!
Ken Hinds Hindskw@aol.com
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“The great mystery is not unanswered prayer; it’s unfinished prayer”