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I reviewed some of the church growth material coming from our denominational headquarters. One publication said that, in order to get our churches growing again, we should “open the front doors and close the back doors”… What we actually need to do is to close the front door and open the back door! If we really want to see our churches grow, we need to make it harder to join and we need to be better about excluding people. We need to be able to show that there is a distinction between the church and the world – that it means something to be a Christian. If someone who claims to be a Christian refuses to live as a Christian should live, we need to follow what Paul said and, for the glory of God and for that person’s own good, we need to exclude him or her form membership in the church.
Mark Dever

Ham Hocks and Lima Beans

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CATEGORY CUISINE TAG YIELD
Grains Crockpot, Beans 1 Servings

INGREDIENTS

1 lb Dried lima beans*
4 Ham hocks; halved
2 Bay leaves
1 Onion; chopped
1 Bell pepper; chopped
2 c Chopped tomatoes
1 c Tomato sauce
1 ts Sugar
1/4 ts Ground cloves
1/2 ts Papper
Salt; to taste

INSTRUCTIONS

*soaked overnight and drained Place beans in bottom of crock pot and add
remaining ingredients with 1 1/2 quarts of water. Cover and cook on high 2
hours. Turn heat to low and cook, covered, 10 to 12 hours.
Posted to recipelu-digest Volume 01 Number 411 by James and Susan Kirkland
<kirkland@gj.net> on Dec 28, 1997

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