We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Masturbation, although not identified by name in the Bible, must be viewed as sinful for at least three reasons. First, masturbation is a perversion of the intent of sex. It’s selfish rather than loving – it’s taking rather than giving. God did not give you your sexual organs so that you could please yourself with them, but rather so that you could bring pleasure to your wife, and so that she can express her love to you by giving you sexual pleasure. Second, masturbation almost always involves sinful lust. Jesus made it absolutely clear that everyone who looks on a woman to lust for her has committed adultery with her already in his heart (Matt. 5:28). Third, masturbation is an activity that causes Christians who practice it to experience guilt. The Bible is also very clear about the sinfulness of Christians who willingly participate in any activity for which their consciences condemn them (Rom. 14:22-23).

Lou Priolo

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Jiffy’s Pecan Turtle Brownies

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs		Cookies	2	Servings

INGREDIENTS

1	ts	Vegetable shortening; solid
2	pk	Jiffy fudge brownie mix; 8 oz each
1/2	pk	Jiffy white frosting mix; 8 oz package
1	tb	Butter or margarine; melted
1/4	ts	Maple syrup
1	tb	Light corn syrup
2	tb	Water
2		Eggs
1/2	c	Pecans; chopped

INSTRUCTIONS

Using shortening, grease 7 1/2-by-11-inch baking dish.
In large bowl, combine brownie mix, frosting mix, butter or margarine,
maple syrup, corn syrup, water and eggs. Spread batter in prepared dish;
sprinkle with pecans.
Bake at 350 degrees 30 to 32 minutes. Remove from oven; cool until just
warm. Cut into squares.
Makes 2 dozen.
Per serving: 124 calories, 18g carbohydrate, 1g protein, 5g fat, 18mg
cholesterol 91mg sodium. Calories from fat: 36% ** Milwaukee Journal
Sentinel - Food section - 29 November 1995 ** Scanned and formatted for you
by The WEE Scot -- paul macGregor
Recipe by Weston F. Edwards
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on
Feb 07, 1998

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