| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Bar-b-q, Sauces |
3 |
Servings |
INGREDIENTS
| 1/4 |
c |
Ketchup |
| 1 |
c |
Tomato juice |
| 1/4 |
c |
Vinegar |
| 1/2 |
c |
Water |
| 2 |
ts |
Worcestershire sauce |
| 1/4 |
ts |
Chili powder |
| 1/4 |
ts |
Garlic salt |
| 1 |
ts |
Paprika |
| 1/8 |
ts |
Ground cayenne pepper |
| 1 |
ts |
Dry mustard |
| 1 |
ts |
Salt |
| 2 |
ts |
Brown sugar |
| 1/2 |
c |
Chopped onion |
INSTRUCTIONS
Combine all ingredients and simmer 15 minutes.
Sufficient for 3 lbs. of ribs.
Sauce was the creation of my late father-in-law.
Enjoy! - Jeff Duke
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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