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If I see aright, the cross of popular evangelicalism is not the cross of the New Testament. It is, rather, a new bright ornament upon the bosom of a self-assured and carnal Christianity. The old cross slew men, the new cross entertains them. The old cross condemned; the new cross amuses. The old cross destroyed confidence in the flesh; the new cross encourages it.
A.W. Tozer

    • Paprika Pork with Peppers

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    CATEGORY CUISINE TAG YIELD
    Meats, Vegetables, Grains Main dishes, Pork & ham 4 Servings

    INGREDIENTS

    2 oz Butter
    4 Pork loin chops; trimmed
    Salt
    Pepper
    1 Cl Garlic; crushed
    1/2 pt Vegetable stock
    1/4 pt Dry white wine
    1 ts Paprika
    1 Red bell pepper; halved,
    Seeded, sliced
    7 fl Creme fraiche

    INSTRUCTIONS

    Recipe by: Simply Delicious Preparation Time: 0:05 Melt butter in a large
frying pan and fry chops for 3-4 mins until browned. Season. Add garlic,
stock, wine and paprika.  Cover and cook for 20 mins, turning chops once.
Add sliced peppers and stir in cream fraiche. Simmer o low heat for 10 mins
until chops are cooked.

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