| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 3 |
ga |
Fresh Cider |
| 4 |
|
6-ounce packages Red |
|
|
Raspberries, choppe |
| 1 |
|
Pack |
|
|
Red Star Epernay Yeast |
INSTRUCTIONS
Toss all ingredients into a carbouy at room temperature. Put on an air-
lock and go away. Rack after 2-3 weeks and go away again. After another
2-3 weeks bottle and go away for a few months! Drink in the spring, Yumm!
Recipe By : Serving Size:
From: Sykes.Kaye@uniface.Nl (Kaye Sykesdate: Thu, 23 Feb 95 10:22:26 +0100
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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