CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Desserts, Low fat |
1 |
Servings |
INGREDIENTS
3 |
c |
Cooked rice (1c raw) |
2 |
c |
Skim milk |
1 |
|
Egg white or whole egg |
|
|
Slightly beaten |
1 |
tb |
Sugar (optional) |
1/4 |
c |
Raisins |
1/4 |
ts |
Cinnamon |
INSTRUCTIONS
Combine all the ingredients in a medium sauce pan and mix them well. Cook
the rive over Moderate heat, stirring it now and then, until it has
thickened (about 5 min after milk reaches boil).
Note: Eat quickly because it does tend to "dry out" but it's so good
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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