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The true Christian is one whose religion is in his heart and life. It is felt by himself in his heart. It is seen by others in his conduct and life. He feels his sinfulness, guilt and badness, and repents. He sees Jesus Christ to be that Divine Savior whom his soul needs, and commits himself to Him. He puts off the old man with his corrupt and carnal habits and puts on the new man. He lives a new and holy life, fighting habitually against the world, the flesh and the devil. Christ Himself is the cornerstone of his Christianity. Ask him in what he trusts for the forgiveness of his many sins, and he will tell you in the death of Christ. Ask him in what righteousness he hopes to stand innocent at the judgment day, and he will tell you it is the righteousness of Christ. Ask him by what pattern he tries to frame his life, and he will tell you that it is the example of Christ. But, beside all this, there is one thing in a true Christian which is eminently peculiar to him. That thing is love to Christ.
J.C. Ryle

Rose’s Crescents

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CATEGORY CUISINE TAG YIELD
Formed 96 Servings

INGREDIENTS

10 oz Sliced almonds; blanched
1 c Sugar
3 c Butter
5 c Flour
3/4 ts Salt
1 1/2 c Sugar
1 1/2 ts Cinnamon

INSTRUCTIONS

TOPPING
Place almonds in a food processor until ground fine. Mix together all
cookie ingredients until well blended. Refrigerate for about 2 hours.
Preheat oven to 325° Shape cookies in crescent moon shape and place on
cookie sheet. Bake for 14 minutes until set but not brown. Mix together
cinnamon and sugar, dredge cookies in sugar immediately after removing from
oven and cool completely.
Recipe by: Rose's Christmas Cookies
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by "LauraG"
<gaggini@gate.usaor.net> on Nov 5, 1997

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