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Round Steak with Rich Gravy

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Main dish, Meats, Crockpot 5 Servings

INGREDIENTS

2 lb Round steak
1 (1.5 oz) pkg onion soup mix
1/4 c Water
1 cn (10.5 oz)condensed cream of
Mushroom soup

INSTRUCTIONS

Cut steak into 5 or more serving pieces. Place in slow-cooking pot. Add dry
onion soup mix, water and condensed mushroom soup. Cover and cook on low
for 6 to 8 hours. Excellent when served with mashed potatoes. Source:
Crockery Cookery by Mable Hoffman
:       page 102
**NOTE: I used blade steak instead of round steak, works just as well!**

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