| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Cookies |
72 |
Servings |
INGREDIENTS
| 1 |
pk |
Vanilla wafers (12-oz) |
|
|
Powdered sugar |
| 2 |
tb |
Cocoa |
| 1 |
c |
Finely chopped nuts |
| 1/2 |
c |
Light corn syrup |
| 2 |
oz |
Dark rum (or double amount) |
INSTRUCTIONS
Crush vanilla wafers very fine. Blend in 1 cup powdered sugar, cocoa and
nuts. Mix syrup and rum. Add to wafer mixture and let stand 30 minutes.
Form into small balls and roll in additional powdered sugar. Store in
airtight containers.
Posted to MM-Recipes Digest V3 #270
Date: Thu, 03 Oct 1996 00:54:34 -0400
From: Cindy J Hartlin <chartlin@total.net>
A Message from our Provider:
“It will work out perfectly – if you let Jesus take control”