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Rum Habanero Sauce

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains	Caribbean	Sauce	1	Servings

INGREDIENTS

1/2	c	Rum
1/2	c	Water (or use all sherry for rum & water amount) (up to)
2		Habaneros or Serranos
5		Allspice berries (up to)
3		Whole cloves
20		Mustard seeds; or so

INSTRUCTIONS

Let it sit for a couple of weeks for the flavor to develop. The rum version
is tastes very Caribbean.
Note: A local radio food expert, Narsai David, gave a simple hot sauce
recipe over the airwaves awhile back that was fairly intriguing. Although I
don't remember the entire recipe, this is fairly close; quantities could be
off. Although not a vinegar-based sauce, mine turned out quite good and use
it more as a spice splash, say on grilled chicken.
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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