| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dessert |
16 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 2 |
c |
Water |
| 1 |
cn |
(12-oz) frozen orange juice concentrate |
| 1 |
c |
Water |
| 1 |
|
Jar (large) Maraschino cherries; with juice; chopped |
| 1 |
cn |
(large) peaches; with juice, chopped |
| 1 |
cn |
(large) crushed pineapple; with juice |
| 6 |
|
Bananas; sliced |
INSTRUCTIONS
Mix sugar with 2 cups water; bring to a boil, remove from heat and cool.
Add frozen orange juice and 1 cup water. Place fruit in blender or food
processor and chop with their juice; add to mixture. Last, add sliced
bananas. Freeze. To serve, remove from freezer about 1 hour before serving
and serve partially thawed/frozen. Good!
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”