We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

My dear children, never did I pass a more truly solemn or interesting moment than that in which my firstborn child was put into my arms and when I felt that I was a father. A new comfort was then produced in my heart which every succeeding day has tended to confirm and strengthen. I looked up to heaven and breathed over my baby the petition of Abraham for his son. “O that Ishmael might live before You.” Recognizing in the little helpless being which had been so lately introduced into our world, there was a creature born for eternity and who when the sun shall be extinguished would be still soaring in heaven or sinking in hell. I returned to my closet for private devotion and solemnly dedicated the child to the God who had given me the precious life. And I earnestly prayed that whatever might be his lot in this world, he might be a partaker of true holiness and numbered with the saints in everlasting glory.

Unknown Author

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Tender ‘n’ Tangy Ribs

January 24, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Meats, Crockpot	3	Servings

INGREDIENTS

3/4		To 1 cup vinegar
1/2	c	Ketchup
2	tb	Sugar
2	tb	Worcestershire sauce
1		Garlic clove, minced
1	ts	Ground mustard
1	ts	Paprika
1/2		To 1 tsp. salt
1/8	ts	Pepper
2	lb	Pork spareribs
1	tb	Vegetable oil

INSTRUCTIONS

Combine the first nine ingredients in a slow cooker. Cut ribs into
serving-size pieces; brown in skillet in oil. Transfer to slow cooker.
Cover and cook on low for 4-6 hours or until tender. Yield 2-3 servings.
Typed in MMFormat by cjhartlin@msn.com  Source: Taste of Home Quick Cooking
Posted to MM-Recipes Digest V5 #027 by "Henry Ackerman2"
<henacker@shaw.wave.ca> on Jan 27, 1998

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