| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains, Dairy |
|
Cookies, Chocolate, Cake mixes |
36 |
Servings |
INGREDIENTS
|
|
————————- |
| 1 |
pk |
Pillsbury plus devil's food cake mix |
| 1/2 |
c |
Oil |
| 2 |
|
Eggs |
| 10 |
oz |
Peanut butter flavored chips |
| 1/2 |
c |
Peanut butter flavored chips |
| 2 |
tb |
Margarine |
| 1 |
tb |
Milk |
|
3 |
dozen cookies. |
INSTRUCTIONS
PILLSBURY CLASSIC COOKBOOKS
COOKIES GALORE
COOKIES
GLAZE
*** When time is short, skip the glaze and just stir all the peanut butter
chips into the cookies! ** ** ** ** ** ** ** ** ** ** ** ** ** ** ****EXTRA
EASY RECIPE!!!!!*****
Heat oven to 350 F. In large bowl, combine cake mix, oil and eggs; mix
well. Reserve 1/2 cup peanut butter chips for glaze. Add remaining chips to
dough, mix well. Drop dough by rounded teaspoonsful 2 inches apart onto
ungreased cookie sheets.
Bake at 350 F for 9-12 minutes or until set. Cool 2 minutes; remove from
cokie sheets. Cool completely.
In small saucepan over very low heat, melt all glaze ingredients,
stirring constantly. Drizzle over cookies. Let stand until set. store the
cookies between sheets of waxed paper in a tightly covered container. Makes
HIGH ALTITUDE:(Above 3500 feet) Add 2w tb flour to dry cake mix. Bake as
directed.
Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999
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