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Have you ever noticed the difference between the way the followers of Mohammed and the followers of Jesus react when one or the other is insulted? When Mohammed is insulted, Islam says the offender is to be killed by the faithful, but when Jesus is mocked, Scripture teaches us to pray that God would have mercy on the mocker. Why the difference? Do Muslims hold Mohammed in higher esteem? Not at all. It’s simply this: Mohammed oppressed and slaughtered some of those that resisted his message and taught his followers to do the same. But Jesus died for His enemies and taught us to love our enemies as well, so that we would be like our Father in heaven. Now, I ask you, which religion sounds as though it came from heaven, and which was made here on earth?
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So what did the Holy Spirit intend by His command not to be bound together with unbelievers? Bound together translates a participial form of the verb heterozugeo, which means, “to be unequally yoked.” Paul drew his analogy from Deuteronomy 22:10, where the Mosaic Law commanded the Israelites, “You shall not plow with an ox and a donkey together.” Those two animals do not have the same nature, gait, or strength. Therefore it would be impossible for such a mismatched pair to plow together effectively. Nothing in the context would lead to the idea that he is referring to earthy issues of human endeavors. In Paul’s analogy, believers and unbelievers are two different breeds and cannot work together in the spiritual realm. He called for separation in matters of the work of God, since such cooperation for spiritual benefit is impossible. The false teachers were eager to blend the people of God with the pagan worshipers, because that hinders the gospel. That is what this text forbids.
John MacArthur

Beef Brisket Bar-b-q

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CATEGORY CUISINE TAG YIELD
Meats Texan Meat 10 Servings

INGREDIENTS

4 lb Boneless beef brisket
well-trimmed 4 to 5 lb
1 1/2 t Salt
1/2 c Catsup
1/4 c Vinegar
1/2 c Finely chopped onion
1 T Worcestershire sauce
1 1/2 t Liquid smoke
1 Bay leaf, crumbled
1/4 t Pepper

INSTRUCTIONS

Rub meat with salt. Place in ungreased baking dish (13x9x2). Stir
together remaining ingredients and pour over meat. Cover tightly with
foil and bake in slow oven (325 degrees) for 3 hours or until tender.
Open foil during the last 45 minutes to allow it to brown a bit.  Mary
Ann's note: I think the liquid smoke adds that Texan  authenticity that
distinguishes this from the ordinary - and the long  slow cooking.
Date: Wed, 26 Jun 1996 19:54:43 -0400 (EDT)  From: Mary Ann Young
<maryann4@prolog.net>  MM-Recipes Digest V3 #179  From the MealMaster
recipe list.  Downloaded from Glen's MM Recipe  Archive,
http://www.erols.com/hosey.

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“Jesus: Because with God only perfection will do”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 379
Calories From Fat: 245
Total Fat: 27.1g
Cholesterol: 98mg
Sodium: 2693.6mg
Potassium: 605.1mg
Carbohydrates: 4.6g
Fiber: <1g
Sugar: 3.1g
Protein: 26.9g


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